Blackburn's steaks are house-cut from specially selected grain-fed AAA Angus Alberta beef, the finest available.
Our beef has been naturally aged a minimum of 28 days in classic steakhouse tradition for exceptional flavour, tenderness and excellence in marbling.
Located on the waterfront in downtown Huntsville, since opening in February 2008, Blackburn’s is fast becoming “the place for great steaks”, not only in Huntsville, but in the whole Muskoka region.
With a selection of terrific cuts of finest beef, complemented by an array of delicious non-red meat entrees, as well as a mouth watering selection of appetizers and salads, there is something for all lovers of delicious food.
Couple that with the warm inviting décor and the friendly, relaxed service and you are sure to have an evening to remember.In the summer months you can chose to sit indoors at one of our cozy booths or tables, or you can dine al fresco on our beautiful waterside patio.
Our Canadian and international wine list offers some great additions to your evening’s dining, or you can bring your own special bottle of wine and we can serve it for you for a nominal corkage fee.
Whatever your reason for choosing Blackburn’s, be it great food, friendly service, fine wine, cozy décor, our great waterside location, or all of the above, it is our commitment to ensure you a great night out as our valued guest.
See you soon!